Chicken Meatloaf in a Muffin Tin

I was reminded of this recipe for chicken meatloaf in individual servings (from Living a Changed Life) because it recently had a bit of a pin resurgence.

It's basically buffalo chicken meatloaf, complete with bleu cheese and Frank's Red Hot sauce. It uses standard meatloaf binders, oatmeal and milk.

I prefer to use a panade of egg and breadcrumbs in meatloaf, and this recipe didn't change my mind. It came together quickly and easily, but the end result was rather bland and dense. It wasn't popular with the family.

Verdict: Single-serving meatloaf is a good idea, but this just isn't the recipe.